Cinnamon Oil used in pharmaceutical
- Form:
-
oil
- Part:
-
leaf
- Extraction Type:
-
Liquid-Solid Extraction
- Packaging:
-
BOTTLE, DRUM
- Place of Origin:
-
Jiangxi, China
- Grade:
-
Pharmaceutical Grade
- Brand Name:
-
hairui
- Model Number:
-
HRZW_109
- Name:
-
Pure Natural Essential Oil
- Color:
-
Brown to light yellow liquid
- Certificate:
-
MSDS COA
- Content:
-
85% of the Cinnamaldehyde
- Aroma:
-
the cinnamon fragrance
- Optical Rotation:
-
-2 to +2℃
- Refractive Index:
-
1.602-1.614
- Relative Density:
-
1.055-1.070
- CAS No:
-
8007-80-5
- Usage:
-
Daily Flavor, Food Flavor , Medicals and Cosmetics
- Type:
-
Plant Extract
- Packaging Details
- Pack:25kg 180kg 200kgor according the customer’s requirment
- Port
- Guangzhou
- Lead Time :
-
Quantity(Kilograms) 1 – 300 301 – 500 >500 Est. Time(days) 8 10 To be negotiated
Acetate, Cinnamyl Alcohol and many other polyphenolic polymers
|
Botanical Name
|
Cinnamomum cassia,
|
|
Common Name
|
Cinnamon Oil
|
|
Family
|
Lauraceae
|
|
Mode Of Extraction
|
Steam Distillation
|
|
Active Components
|
Cinnamaldehyde, Cinnamyl Alcohol, Cinnamyl Acetate, Eugenol
|
|
Description
|
Clear Transparent Liquid
|
|
Appearance
|
Yellowish or Brownish Liquid
|
|
OrganolepticProperties
|
Sweet Burning Spicy Smell & Taste
|
|
Refractive Index
|
1.6020 – 1.6060
|
|
Specific Gravity
|
1.045 – 1.063
|
|
Solubility
|
Slightly soluble in water.
Soluble in equal amounts of water and Glacial Acetic Acid |
|
Storage
|
Well Closed in Air Tight containers away from sunlight and heat. Amber colour Glass containers are preferable
|
Polyphenolic Polymers – Maintain Blood Glucose Level
Cinnamon’s Fragrance – Triggers Brain FunctionCinnamon’s
Calcium & Fibre – Favours Heart and Colon’s wellbeing
2. 25-50kg/plastic drum/cardboard drum
3. 180 or 200kg/barrel(Galvanized iron drum)
4. By request of clients









