Food Grade Herb Oil Angelica Dahurica Oil
Introduction of Angelica Dahuria Oil
Main Benefits and Effects:
- Skin Repair and Anti-Inflammation: Promotes wound healing, improves scars, bruises, and eczema itching; inhibits fungal infections (such as athlete's foot) and is effective for acne and dermatitis. Photosensitivity Note: Avoid sunlight for 12 hours after use to avoid photodermatitis.
- Analgesic and Anti-Inflammatory: Relieves headaches, toothaches, joint pain, and rheumatic pain; reduces swelling by inhibiting inflammatory factors.
- Respiratory and Digestive Regulation: Clears the nasal passages, improves nasal congestion caused by colds and chronic bronchitis; promotes gastrointestinal motility, relieves flatulence and stomach ulcers.
- Antibacterial and Antioxidant: Inhibits Staphylococcus aureus and Candida albicans; scavenges free radicals, delaying skin aging.
Topical Skincare:
2 drops of Angelica dahurica oil + 10 mL of a carrier oil (such as jojoba oil) applied nightly to lighten spots and reduce acne.
Body Massage:
3 drops of Angelica dahurica oil + 2 drops of Panax notoginseng oil + 10 mL of grapeseed oil for joint or neck massage to relieve pain.
Bath:
Add 4-5 drops to foot bath water to remove dampness and odor, and improve cold legs.
Other Uses:
Spice additive (marinade, hot pot base), single dose ≤ 3 grams.
Precautions and Contraindications
1. Use with caution
Pregnant and breastfeeding women are prohibited (may irritate the uterus or affect the fetus).
Consult a physician for patients with diabetes or liver or kidney disease.
2. Safety
Do not take orally; avoid contact with wounds and mucous membranes.
Long-term use as a seasoning may increase liver and kidney stress.